Mix business and a fry-up at Pied Calf

A full range of tasty options are on the table if you choose Spalding’s Pied Calf for your breakfast meeting.

As well as the traditional fry-up – two rashers of bacon, a sausage, hash brown bites, fried egg, grilled tomato and beans – there’s also a few lighter options if you can’t face such a big plateful while you get on with the important business of the day.

Why not try beans on toast, a bacon or sausage sandwich or tasty pancakes with maple syrup?

You can also add toast of course, all washed down with either tea or coffee.

And if you are feeling really adventurous, why not try the Mexican breakfast option – an open tortilla wrap with avocado, re-fried beans, two friend eggs with salsa and jalapenos.

The Pied Calf has been serving breakfast from 8am to noon for a while, but is now hoping to attract a new clientele to take advantage of what it has to offer.

Whatever your business and the purpose of your meeting, the Pied Calf can offer a professional service for breakfast meetings for groups of up to 10.

Hosted in the venue’s side room, privacy is assured and friendly and helpful staff are always on hand to make sure every guest is well looked after.

To find out more about what the Pied Calf can do for your business, call Laura Elwes on 01775 722385.

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